Hello, I'm an expert in fire safety and prevention. Let's address your question about using flour to put out a grease fire.
Using flour to put out a grease fire is
not recommended. Flour is a fine powder that can become a fire hazard when airborne. When flour particles come into contact with a flame, they can ignite and cause the fire to spread rapidly. This is due to the fact that flour is a combustible starch that can easily burn when it's in a fine, dry form and exposed to a heat source.
If you're dealing with a grease fire, the best course of action is to smother the fire by covering the pan with a metal lid or a larger pan. This will cut off the oxygen supply, which is essential for the fire to continue burning. Never use water on a grease fire, as water can cause the oil to splatter and the fire to spread. Also, avoid using flour or any other powdery substances as they can make the situation worse.
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