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  • Oliver Brown——Works at SpaceX, Lives in Cape Canaveral.

    You'll only get two tri-tip roasts, each weighing about 1 ? pounds from that 750 pound carcass. So, to summarize: A 1200 steer, ? inch fat, average muscling, yields a 750 pound carcass. The 750 pound carcass yields approximately: 490 pounds boneless trimmed beef.Jan 2, 2013read more >>
    +119962023-06-14 21:54:25

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