As a home management and hygiene expert, I've spent a considerable amount of time researching and understanding the best practices for cleaning dishes. When it comes to the age-old debate of whether to use hot or cold water for washing dishes, the consensus among experts is that hot water is generally the better option for several compelling reasons.

Firstly, hot water is more effective at cutting grease. The heat helps to break down the oils and fats that cling to dishes, making it easier to scrub them away. This is particularly important when dealing with heavily soiled pots and pans that have been used for cooking. Cold water, on the other hand, can leave a greasy residue that is not only unpleasant to touch but also harbors bacteria.

Secondly, hot water has proven to be a powerful tool in killing bacteria. Many bacteria and viruses cannot survive in hot water, which means that using hot water can significantly reduce the risk of spreading foodborne illnesses. This is especially important when washing items that have come into contact with raw meats, poultry, or seafood.

Thirdly, hot water can cut drying time. When dishes are washed in hot water, they tend to dry faster. This is because the heat evaporates the water more quickly, leaving the dishes dry and ready to be put away. This can be a significant time-saver, especially when you have a large number of dishes to clean.

However, it's important to note that using hot water does have some limitations. For instance, it can be harsh on certain types of dishes, such as those made from delicate materials or with intricate designs. In such cases, using warm water might be a better option to prevent damage.

Additionally, the use of hot water can be energy-intensive, which might not be ideal for those who are conscious about their environmental impact. It's also worth mentioning that hot water can cause burns if not handled properly, so safety precautions should be taken.

In conclusion, while there are situations where cold water might be suitable for washing dishes, hot water is generally the superior choice for its effectiveness in cutting grease, killing bacteria, and reducing drying time. It's a powerful ally in maintaining kitchen hygiene and ensuring that your dishes are thoroughly cleaned.

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Hot water cuts grease, kills bacteria, and cuts drying time. ... If you're tempted to cool the situation down by using cool water, you may be more comfortable, but your dishes won't get as clean. There are good reasons you should use hot water when washing dishes.Apr 13, 2018read more >>