As a culinary expert with extensive knowledge of exotic fruits, I can tell you that soursop, also known as graviola, has a unique flavor profile that is both intriguing and delightful. The taste of soursop is a complex blend of flavors that can vary depending on the ripeness of the fruit. When it's fully ripe, the fruit is often described as having a sweet and sour taste, which is reminiscent of a mix between strawberry and apple, with a hint of citrus. However, it's not uncommon for some soursop to be more on the sweet side, with a flavor that can be compared to a combination of pineapple and banana, or even papaya. The fruit also has a creamy texture that adds to its appeal. read more >>

Its fragrance is tropical fruity, musky, and nice and its taste is definitely sour but sweet enough. On the other hand, there are some others very sweet. It tastes kind of like a combination of pineapple and banana or papaya.read more >>