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Oliver Lee——Works at the International Air Transport Association, Lives in Montreal, Canada.
Popular meat dishes are stewed meat and onion (chumlek), veal stew (ferges), lamb meat and yogurt (tave-kosi and tave-elbasani), beef roast in fermented milk sauce (rosto-mi-salche-kosi), sheep pluck stuffed with meat and vegetables (kukurech), beef stew (chomlek), cabbage rolls (sarma), meat stew with vegetables and ...read more >>+119962023-06-22 16:59:27
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