best answer > What temperature kills bacteria in food 2024?- QuesHub | Better Than Quora
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  • Ethan Harris——Works at the International Committee of the Red Cross, Lives in Geneva, Switzerland.

    Trichinosis is killed at 135 F, so it's safe to eat pork if it's cooked to at least 140 or 145 F. Salmonella can also sometimes inhabit the meat of poultry, so cooking chicken and turkey to at least 160 F is wise.read more >>
    +119962023-05-04 05:12:01

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