As a culinary expert with a deep understanding of both the English language and the culinary arts, I am well-versed in the various measurements and abbreviations used in cooking. The term "TSP" stands for "Tea Spoon," a unit of measurement commonly used in recipes to denote a specific quantity of an ingredient, particularly in the context of spices and other small quantities.

In the culinary world, precision is key, and measurements are crucial for achieving the desired flavors and textures in a dish. The teaspoon is a small spoon, typically holding about 5 milliliters of liquid. It is a standard unit of measurement in the United States customary and the British imperial systems of measurement. The use of "TSP" as an abbreviation is widespread, and it is important to note that it is not capitalized, as mentioned in the provided reference material. This is in contrast to the tablespoon, which is a larger unit and is often denoted with a capital "T" in its abbreviation.

The abbreviation "TSP" is also used in other contexts outside of cooking. For instance, in the field of information technology, TSP can stand for "Total Solution Provider," referring to a company or service that offers a comprehensive range of products or services to meet all the needs of a client. In the medical field, TSP might refer to "Tissue Specific Protein," which is a type of protein that is specific to a particular tissue or organ in the body.

However, when discussing cooking and recipes, the primary meaning of "TSP" is indeed a teaspoon. It is essential for cooks and bakers to understand these measurements to ensure consistency and accuracy in their culinary creations. The abbreviation is recognized internationally, although the exact volume it represents can vary slightly from one country to another. For example, in Germany and the Netherlands, as mentioned, the teaspoon is abbreviated as "TL," which stands for "Teelöffel" in German and "Theelepel" in Dutch.

In conclusion, the abbreviation "TSP" is a fundamental aspect of culinary language, representing a measure of ingredients that is vital for the preparation of countless dishes around the world. Whether you are a professional chef or an amateur cook, understanding the meaning and usage of "TSP" is an essential skill in the kitchen.

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tsp in Cooking topic. From Longman Dictionary of Contemporary Englishtsp (plural tsp or tsps)the written abbreviation of teaspoon or teaspoons Add 2 tsp salt.read more >>