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  • Why does vodka not freeze in the freezer 2024?

    ethanol does water

    Questioner:Zoe Lopez 2023-04-17 04:07:30
The most authoritative answer in 2024
  • Gabriel Davis——Works at the Consultative Group for International Agricultural Research, Lives in Montpellier, France.

    Hello, I'm a specialist in chemistry and beverage science. I've spent years studying the properties of various alcohols, including vodka. I'm happy to explain why vodka doesn't freeze in the typical home freezer.

    Firstly, it's important to understand that vodka does freeze, just like any other liquid. However, the freezing point of vodka is lower than the typical temperature of a home freezer. This is because vodka is a mixture of ethanol (ethyl alcohol) and water.

    The freezing point of pure water is 0 degrees Celsius (32 degrees Fahrenheit), but the freezing point of ethanol is -114 degrees Celsius (-173 degrees Fahrenheit). When these two substances are mixed, the freezing point of the solution is lowered. This is a phenomenon known as freezing point depression.

    The degree to which the freezing point is lowered depends on the concentration of ethanol in the mixture. Vodka typically contains about 40% ethanol by volume. This means that the freezing point of vodka is somewhere between 0 degrees Celsius and -114 degrees Celsius, depending on the specific ethanol concentration.

    The typical temperature of a home freezer is around -18 degrees Celsius (0 degrees Fahrenheit). This is well above the freezing point of vodka, so it won't freeze solid in a home freezer.

    However, it's important to note that vodka can still become slushy or partially frozen in a home freezer, especially if the freezer temperature is set very low. This is because the water in the vodka will start to freeze first, leaving behind a more concentrated ethanol solution.

    Here are some additional factors that can affect the freezing point of vodka:

    * The presence of other ingredients: Vodka can contain other ingredients, such as sugars, flavorings, or even other alcohols. These ingredients can further lower the freezing point of the vodka.
    * The pressure: The freezing point of liquids can also be affected by pressure. At higher pressures, the freezing point of vodka will be slightly higher. However, the pressure difference in a home freezer is negligible and won't significantly affect the freezing point.

    In conclusion, while vodka does have a freezing point, it's typically lower than the temperature of a home freezer. Therefore, vodka won't freeze solid in a home freezer but may become slushy or partially frozen.

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    +149932024-08-01 12:31:44
  • Carter Wilson——Works at the International Centre for Settlement of Investment Disputes, Lives in Washington, D.C., USA.

    Because it's a combination of chemicals, vodka doesn't freeze at the same temperature as either water or alcohol. Of course, vodka will freeze, but not at the temperature of an ordinary freezer. This is because vodka contains enough alcohol to lower the freezing point of water below the -17--C of your typical freezer.read more >>
    +119962023-04-19 04:07:30

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