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  • Can you make glue out of milk?

    you create makes milk

    Questioner:Gabriel Davis 2023-04-17 08:01:32
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  • Mia Thompson——Studied at Harvard University, Lives in Boston. Currently pursuing a career in medicine as a resident physician.

    By adding the vinegar, you create a chemical reaction which makes the milk to separate into two parts, a solid (the curds), and a liquid (the whey). The curds are milk protein, called casein. Liquid casein is a natural glue. When we add the baking soda it neutralises the vinegar ( which is acidic ).read more >>
    +119962023-04-21 08:01:32

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