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Lucas Stewart——Works at the International Monetary Fund, Lives in Washington, D.C., USA.
The unofficial standard procedure for a saltwater flush is to:Dissolve two teaspoons of non-iodized sea salt (such as Pink Himalayan sea salt) in one quart (four cups) of warm water.Add lemon juice to improve the taste, if desired.Drink the mixture as quickly as possible on an empty stomach.
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