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  • Amelia Sanchez——Studied at the University of Cambridge, Lives in Cambridge, UK.

    Iron toxicity occurs at about 45 mg/day. So, as I initially stated, you're perfectly safe cooking in your cast iron, and are probably helping your health rather than hurting it! I'm not an expert, but here is my reading of the facts: Ingesting Iron (III) oxid, or rust, in small doses will not cause iron poisoning.read more >>
    +119962023-04-27 15:55:29

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