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Lucas Turner——Works at the International Development Association, Lives in Washington, D.C., USA.
Fruit and
vegetables. Eat more
vegetables and fruit, such as
carrots,
kale,
broccoli,
red/
green peppers,
cabbage juice,
grapes,
apricots and
kiwi fruit, for their
beta-carotene and
vitamin C content, in order to help protect the lining of the stomach and intestine.
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