Hello, I'm an expert in culinary arts with a focus on chocolate and confectionery. When it comes to melting Nutella, it's important to do so gently to maintain its rich flavor and texture. Here's how you can do it:


1. Microwave Method: Place Nutella in a microwave-safe bowl. Use a microwave at 50% power to melt it slowly, stirring every 30 seconds to ensure even melting and to prevent scorching.


2. Double Boiler Method: Fill a saucepan with a few inches of water and bring it to a simmer. Place a heatproof bowl (that fits over the saucepan without touching the water) on top and add Nutella. The steam will gently melt the Nutella as you stir.


3. Stovetop Method: Place Nutella in a heatproof bowl and set it over a pan of simmering water, ensuring the bowl doesn't touch the water. Stir occasionally until smooth and melted.

Remember, Nutella contains sugar, which can burn easily, so always melt it over low heat and stir frequently.

read more >>

Instructions:Heat the tsp. of milk a couple of seconds in a bowl in the microwave - just a couple seconds!!Take a little chunk from the TBSP. of Nutella and stir it into the milk until smooth.Repeat the above step until it is the desired consistency for drizzling over your bananas - or whatever.read more >>