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Amelia Kim——Studied at the University of British Columbia, Lives in Vancouver, Canada.
Raw shea butter is rich in
stearic,
oleic acids and benefit-rich
vitamin E and vitamin A. The
shea tree is used as a source of
vegetable oil containing about 45-C50 percent
oleic acid, 30-C41 percent
stearic acid, 5-C9 percent
palmitic acid and 4-C5 percent
linoleic acid.Sep 25, 2015
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