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  • Why is rice so sticky?

    rice sticky rice

    Questioner:Samuel Carter 2023-05-01 12:08:00
The most authoritative answer in 2024
  • Lucas Ramirez——Works at Tesla, Lives in Palo Alto, CA

    It's only when the conditions are right that the rice starch molecules can break apart, causing the structure of the grain to become soft, mushy and sticky. ... Fortunately, starch isn't only good at making rice easier to eat with chopsticks and tastier to eat when soaked with Thai spices.read more >>
    +119962023-05-03 12:08:00

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