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Why vinegar is used as preservative?
Questioner：Olivia Garcia 2023-05-01 12:09:19
The most authoritative answer in 2024
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Ava Wilson——Studied at Harvard University, Lives in Cambridge, MA
Preservative. Because vinegar contains acetic acid, it is perfectly suited to preserve foods. It works because most of microorganisms responsible to destroying food cannot live in an acetic acid environment. Preservation is probably the most common reason vinegar is used in food preparation.read more >>+119962023-05-04 12:09:19
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