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  • Why is meat brown in the middle 2024?

    肉类 牛肉 鲜红色

    Questioner:Ethan Turner 2023-05-13 14:39:17
The most authoritative answer in 2024
  • Benjamin Lee——Works at the World Health Organization, Lives in Geneva, Switzerland.

    Why is pre-packaged ground beef red on the outside and sometimes dull, grayish-brown inside? Oxygen from the air reacts with meat pigments to form a bright red color which is usually seen on the surface of meat purchased in the supermarket.read more >>
    +119962023-05-14 14:39:17

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