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English Answer:
Cocoa is not a peanut allergy. Peanuts are a legume, and they are one of the most common food allergens, but they are distinct from other types of nuts and seeds. Cocoa, on the other hand, is derived from the cacao tree and is a key ingredient in making chocolate. While some people may have an allergy to chocolate due to other ingredients commonly found in it, such as milk or nuts, cocoa itself is not a peanut and does not contain peanut proteins. However, it's important to note that cross-contamination can occur in manufacturing facilities where both peanuts and cocoa products are processed, which could potentially pose a risk to individuals with severe peanut allergies.

中文回答：
可可（Cocoa）并不是花生过敏。花生是一种豆类，是最常见的食物过敏原之一，它们与其他类型的坚果和种子不同。而可可是从可可树中提取的，是制作巧克力的关键成分。尽管有些人可能对巧克力过敏，这通常是因为巧克力中常见的其他成分，比如牛奶或坚果，但可可本身不是花生，也不含有花生蛋白。然而，需要注意的是，在生产过程中，如果花生和可可产品在同一设施中加工，可能会发生交叉污染，这可能对严重花生过敏的个体构成潜在风险。

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Cocoa is not a nut, but is the fruit of the cacao tree. Chocolate is made from the seeds of this fruit. Coconut, while classified as a tree nut by the FDA, is not a true nut, but rather a drupe (a specific type of fruit). Pure maple syrup is derived from the sap of the maple tree.read more >>