As a culinary expert with a passion for exploring the flavors of various beverages, I can tell you that a malt shake, also known as a malted milkshake, is a delightful treat that combines the rich, creamy texture of a traditional milkshake with the distinctive flavor of malted milk.

A malt shake typically tastes like a smooth, creamy milkshake with a slight nuttiness and a hint of sweetness from the malted milk powder. The malted milk powder is what gives the shake its unique flavor, which is often described as a cross between vanilla and a rich, toasty cereal. It's this combination that makes a malt shake stand out from regular milkshakes.

When you take a sip of a well-made malt shake, you'll first notice the creaminess from the milk and ice cream, followed by the sweetness of the malted milk powder. The flavor is often rounded out with the addition of a bit of vanilla ice cream, which complements the malt flavor without overpowering it. The overall taste is comforting and reminiscent of a classic, homemade dessert.

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It is blended together and then evaporated into powder from. The big question is how does it taste! You'll be familiar with the taste if you've ever had a chocolate malt ball (Milk Duds or Whoppers). It has a toasted, somewhat savory, buttery flavor that I find adds a rich depth to the milk shake.read more >>