Hello! As a culinary enthusiast with a passion for creating delightful treats, I'm excited to share with you a recipe for a Maltese Milkshake that's sure to satisfy your sweet tooth.

Here's how you can make it:

Ingredients:
- 1 cup whole milk (you can use any milk of your preference)
- 1 cup crushed Maltesers (about 30-40 Maltesers)
- 1 scoop vanilla ice cream
- 1 tablespoon honey (or to taste)
- A handful of Maltesers for garnish
- Optional: a drizzle of chocolate syrup

Instructions:
1. Crush the Maltesers using a plastic bag and a rolling pin, or a food processor.
2. In a blender, combine the crushed Maltesers, milk, ice cream, and honey.
3. Blend until smooth and creamy. You may need to stop and scrape down the sides of the blender to ensure everything is well combined.
4. Taste and adjust the sweetness with more honey if needed.
5. Pour the milkshake into a glass and garnish with whole Maltesers and a drizzle of chocolate syrup if desired.
6. Serve immediately with a straw and enjoy!

**Remember to enjoy your milkshake responsibly and not to share with those who might be allergic to any of the ingredients.**

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Place the ice cream and Maltesers in a blender with a splash of the milk and pulse until smooth. Keeping adding milk until you have a shake with your preferred thickness. 2. Serve in a tall glass with a straw and a few Maltesers to decorate.read more >>