A reheated
hard-
boiled egg will explode when
you cut or bite into
it. ... To serve
hard-
boiled eggs warm, --place a few of [the
eggs] (with their shells intact) in a heatproof bowl, pour in
boiling water to cover, and cover the bowl. Let the
eggs stand for about 10 minutes, then remove them from the water, peel, and serve.--Nov 8, 2016
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