As a wildlife expert with a focus on mammalian biology, I can provide you with an accurate description of a wolverine's diet.

Wolverines, also known as Gulo gulo, are part of the Mustelidae family, which includes weasels, badgers, and otters. They are highly adaptable and are found in various environments, including arctic tundra, subarctic forests, and mountainous regions. Wolverines are omnivorous, which means they eat both plants and animals.

Diet:

1. Carnivorous Prey: Wolverines are primarily carnivorous and will hunt for small to medium-sized animals. Their diet includes rodents, rabbits, and birds, but they are also known to prey on larger animals like caribou and deer, often feeding on the carcasses left behind by other predators.


2. Scavenging: They are opportunistic scavengers and will consume the remains of dead animals. Wolverines have a strong sense of smell that helps them locate carcasses from great distances.


3. Plant Matter: Although they prefer meat, wolverines will also eat berries and other plant materials when food is scarce.


4. Insectivorous: In some seasons, they may also consume insects, such as ants and beetles, particularly when they are abundant.


5. Adaptability: The wolverine's diet can vary greatly depending on the season and the availability of food. They are known to travel long distances in search of food, which can include both hunting and scavenging.

Conservation Status:
Wolverines are listed as a species of least concern by the IUCN, but they are threatened by habitat loss and climate change, which can affect the availability of their preferred prey.

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Wolverines easily dispatch smaller prey, such as rabbits and rodents, but may even attack animals many times their size, such as caribou, if the prey appears to be weak or injured. These opportunistic eaters also feed on carrion��the corpses of larger mammals, such as elk, deer, and caribou.read more >>