As an expert in the field of entomology with a focus on household pests, I can provide you with an informed answer regarding flour mites.

Flour mites are tiny creatures that are commonly found in stored food products, particularly in flour, grains, and other dry goods. They are not considered harmful to humans in the sense that they do not transmit diseases or bite. However, they can cause allergic reactions in some individuals, similar to other dust mites. Additionally, their presence can lead to the contamination of food, which can be unsanitary and potentially lead to digestive issues if consumed in large quantities.

It's important to note that while flour mites are not a direct health threat, their presence can be an indicator of poor storage conditions, which could potentially lead to more serious infestations or the growth of harmful bacteria or fungi.

In summary, flour mites are generally not harmful to humans, but they can cause discomfort and are a sign of improper food storage.

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Are They Harmful? Neither weevils or flour mites bite, sting or poison, so aren't dangerous to touch. ... Flour mites, however, can spread fungal spores and cause mould, so can cause people to get sick if you used a contaminated product.read more >>