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Lucas Garcia——Works at Tesla, Lives in San Francisco. Graduated from University of California, Berkeley with a degree in Mechanical Engineering.
Stir in
salt,
pepper and other dry seasonings as you cook the rice. Try
garlic powder,
onion powder,
oregano, parsley, basil,
dill,
seasoning salt or
lemon pepper. Start with 1/4 to 1/2 tsp. of each spice so you don't overwhelm the rice dish.Jun 9, 2011
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