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Julian Lopez——Works at the International Telecommunication Union, Lives in Geneva, Switzerland.
DirectionsIn a wok or frying pan heat oil and butter until very hot.Add peppers and chives and cook for about 2 to 3 minutes.Add eggs and cook like scrambled eggs.Add rice and soy sauce and cook, moving rice around constantly until done (About 2 minutes).You can also add some black pepper if you like.More items...
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