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Lucas Brown——Works at Clean Energy Partners, Lives in Copenhagen, Denmark.
As a connoisseur of fine foods, I've had the pleasure of tasting a wide variety of chocolates from around the globe. The best chocolate is often a matter of personal preference, as it can depend on factors such as taste, texture, and the quality of the cacao beans used. However, some of the most renowned chocolate makers include Valrhona from France, known for its intense flavors and high-quality cacao; Amedei from Italy, which is celebrated for its Tuscany-based, single-origin chocolates; and To'ak, a luxury brand from Ecuador that produces some of the rarest and most expensive chocolate in the world.
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Lucas Gonzales——Works at the International Development Association, Lives in Washington, D.C., USA.
You will never regret indulging yourself with the confections produced by these premier chocolate-makers.Valrhona (France) ... Godiva Chocolatier (Brussels, Belgium and worldwide) ... Richard Donnelly Fine Chocolates (Santa Cruz, California, USA) ... Richart (Paris, France) ... Puccini Bomboni (Amsterdam, Netherlands)More items...read more >>+119962023-04-16 19:54:06
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