As a food and nutrition expert, I can provide you with information on the dietary considerations of various products. Jelly Tots, a popular children's snack in the UK, are typically made from sugar, glucose syrup, gelatin, fruits, and citric acid for flavoring.

The key ingredient to consider for vegetarians is gelatin. Gelatin is a protein derived from collagen, which is found in the bones, connective tissues, and skin of animals. Therefore, traditional Jelly Tots are not suitable for vegetarians, as they contain animal-derived ingredients.

However, it's important to note that there are vegetarian alternatives to gelatin, such as agar-agar, pectin, and carrageenan, which can be used in the production of jelly-like snacks. Some manufacturers may produce vegetarian versions of jelly snacks that use these alternatives.

To be sure, one should check the ingredients list on the packaging to determine if a particular product is vegetarian-friendly.

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They are round, sugar-coated gumdrop-like confections about 7mm in diameter, and are advertised as containing 25% fruit juices and no artificial colours or flavours. According to the packaging, Jelly Tots are suitable for vegetarians or vegans as they contain no gelatine or animal-based ingredients.read more >>