As a dietary expert, I can tell you that vegans typically avoid all animal-derived products, which includes meat, dairy, eggs, and even honey. However, when it comes to
bread, it's not inherently a vegan or non-vegan food. Bread can be vegan if it doesn't contain any animal-derived ingredients such as milk, butter, eggs, or honey. Many vegans consume bread that is made from vegan ingredients like flour, water, yeast, and plant-based sweeteners or fats. There are also commercially available vegan breads that are specifically made without any animal products. So, the key factor for a vegan is to ensure that the bread does not contain any animal ingredients.
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