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Rice crispy treats, also known as rice krispie treats, are typically made from rice cereal, which is a type of puffed rice. Rice is naturally gluten-free, so the cereal base of these treats is gluten-free as well. However, it's important to note that the production process and ingredients can sometimes introduce cross-contamination with gluten. For instance, if the rice cereal is made on equipment that also processes wheat or other gluten-containing grains, there could be traces of gluten present.

Additionally, some brands may add other ingredients to their rice cereal that are not gluten-free. Always check the label for any additional ingredients and to see if it's been certified gluten-free by a reliable organization.

To summarize, rice crispy treats made from rice cereal are generally gluten-free, but it's crucial to check for cross-contamination and other ingredients that might not be.

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A: Because of the malt flavor that goes into the recipe, Kellogg's? Rice Krispies? cereal is not gluten free. Due to disappointing sales and manufacturing constraints, we are no longer able to make Kellogg's? Rice Krispies? Gluten Free cereal. However, we hope you'll consider trying one of our gluten free foods.read more >>